No meat. You can have some legumes to supplement it.
Master pH's classic work. It's delicious to tears. However, it continues to reduce sugar ~
I and my family love dumplings, especially those with leek and meat stuffing, and mushrooms. They are nutritious and delicious. It's not safe to eat them outside. It's better to make them by myself. I didn't expect that all my family like to eat... ...
Spinach can be replaced by other green vegetables such as Yingye and celery leaves.
Dragon Boat Festival is coming. Of course, the Chinese custom is to eat rice dumplings, salted duck eggs. Some places also hold dragon boat races. That's the atmosphere of the festival. Now I can't eat my mother's salted duck eggs and rice dumpl... ...
Traditional Tianjin food. Tianjin's unique gluten with fresh shrimp. Delicious food
It's always stir fried small rape. But it's not very fond of eating. Because it's not easy to taste salt. Try it in cold sauce today. The result is delicious.
The most distressing thing in summer is to eat noodles in soup. Not only are the hot ones hard to swallow (they are all gobbling up noodles. It's only tasty) but also the people who are easy to eat are sweating all over their heads. So they thin... ...
When it's very hot, my appetite is gone. In addition to all kinds of ice drinks, we need fresh food in summer. This vegetable stir fried wild rice mushroom. Super fresh and super delicious.
This dough recipe doesn't use alkali, fluffy agent or yeast version. Therefore, the dough should be treated gently in the production process. The fried dough sticks made from this recipe are not only healthy, but also delicious. It won't collaps... ...
Fang Zi is from Jin Dawang blog.
Beans are a very simple appetizer for summer, which can nourish the lungs, nourish the middle and replenish the Qi, and mix with dried herbs.
After eating her potato fork at a friend's house, I thought about going home to make it for my family. This may not be the most authentic way. But it's very popular at my table.
Try to cook carefully